How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Amaretto Pound Cake Pudding?

You need 6 ingredients. The key ingredients include: 3 -4 cups leftover butter pound cake, 3 -4 tablespoons Amaretto, 1 (1 ounce) box vanilla instant pudding mix, ½ cup frozen sweetened raspberries, and more.

Is Raspberry Amaretto Pound Cake Pudding suitable as baking & desserts?

Yes, Raspberry Amaretto Pound Cake Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Amaretto Pound Cake Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Amaretto Pound Cake Pudding Recipe

Name: Raspberry Amaretto Pound Cake Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 cups leftover butter pound cake; 3 -4 tablespoons Amaretto; 1 (1 ounce) box vanilla instant pudding mix; ½ cup frozen sweetened raspberries; 2 cups whipped topping; ½ cup walnuts, crushed

Raspberry Amaretto Pound Cake Pudding – a delicious recipe with vanilla instant pudding, raspberries, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 -4 cups leftover butter pound cake
3 -4 tablespoons Amaretto
1 (1 ounce) box vanilla instant pudding mix
½ cup frozen sweetened raspberries
2 cups whipped topping
½ cup walnuts, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Baking & Desserts

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Raspberry Amaretto Pound Cake Pudding

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