How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ras El Hanout Spice Mix?

You need 12 ingredients. The key ingredients include: 1 teaspoon ground cumin, 1 teaspoon ground ginger, 1 teaspoon turmeric, 1 teaspoon salt, and more.

Is Ras El Hanout Spice Mix suitable as general?

Yes, Ras El Hanout Spice Mix falls under the General category and is a great choice for this type of meal.

How do I store leftover Ras El Hanout Spice Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ras El Hanout Spice Mix Recipe

Name: Ras El Hanout Spice Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon ground cumin; 1 teaspoon ground ginger; 1 teaspoon turmeric; 1 teaspoon salt; 3/4 teaspoon sugar; 3/4 teaspoon fresh ground black pepper; 1/2 teaspoon cinnamon; 1/2 teaspoon ground coriander; 1/2 teaspoon cayenne; 1/2 teaspoon ground allspice; 1/2 teaspoon ground fennel; 1/4 teaspoon ground cloves

Try this homemade Ras El Hanout Spice Mix recipe the whole family will love. Made with ground cumin, ground ginger, turmeric and salt. Easy step-by-step…

This Ras El Hanout Spice Mix relies on simple, everyday ingredients such as ground cumin, ground ginger, turmeric and salt. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ras El Hanout Spice Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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