How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Randy Red Salsa Dip?

You need 8 ingredients. The key ingredients include: 2 cups fresh tomatoes, Diced, ¼ cup onion, Coarsely Chopped, 1 ½ teaspoons garlic, Minced, ⅛ teaspoon salt, and more.

Is Randy Red Salsa Dip suitable as snacks & appetizers?

Yes, Randy Red Salsa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Randy Red Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Randy Red Salsa Dip Recipe

Name: Randy Red Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 cups fresh tomatoes, Diced; ¼ cup onion, Coarsely Chopped; 1 ½ teaspoons garlic, Minced; ⅛ teaspoon salt; ¼ teaspoon oregano, Dried; ¾ teaspoon lime juice; 1 tablespoon jalapeno pepper, Coarse Chop; 1 tablespoon fresh cilantro, Chopped

Randy Red Salsa Dip – a delicious recipe with fresh tomatoes, onion, garlic, salt, oregano, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups fresh tomatoes, Diced
¼ cup onion, Coarsely Chopped
1 ½ teaspoons garlic, Minced
⅛ teaspoon salt
¼ teaspoon oregano, Dried
¾ teaspoon lime juice
1 tablespoon jalapeno pepper, Coarse Chop
1 tablespoon fresh cilantro, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Randy Red Salsa Dip

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