Rancho Soup Recipe

Name: Rancho Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound great northern beans or other dry white beans, rinsed and drained; 3 quarts water; 2 lipton soup secret noodl soup mix with real chicken broth; 4 ounces pork; 4 ounces sweet italian sausag links, cut into; 1/2 cup cooked ham chopped; 1 onions large, chopped; 2 cloves garlic finely chopped; 2 whole peel tomatoes, undrain and chop; 1 bay leaf; 1/2 teaspoon salt; 1/8 teaspoon ground black pepper; 1 head cabbage small head, chopped (about 5 cups)

Servings: persons

1 pound great northern beans or other dry white beans, rinsed and drained
3 quarts water
2 lipton soup secret noodl soup mix with real chicken broth
4 ounces pork
4 ounces sweet italian sausag links, cut into
1/2 cup cooked ham chopped
1 onions large, chopped
2 cloves garlic finely chopped
2 whole peel tomatoes, undrain and chop
1 bay leaf
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1 head cabbage small head, chopped (about 5 cups)

1
Place beans in large 4-quart heavy-duty stockpot; add enough water to cover. Bring to a boil over high heat. Remove from heat and let stand covered 1 hour; drain.
2
Meanwhile, cook salt pork, sausage and ham in 12-inch skillet over medium heat, stirring occasionally, until lightly browned, about 10 minutes. Stir in onion and garlic and cook until onion is almost tender, about 4 minutes. Stir in tomatoes and cook, stirring occasionally, until slightly softened, about 2 minutes. Add to soup mixture with bay leaf, salt and pepper. Simmer, stirring occasionally, 15 minutes. Remove sausage; set aside.
3
Stir 3 quarts water and Lipton(R) Soup Secrets(R) Noodle Soup Mix with Real Chicken Broth into beans. Simmer covered 1-1/2 hours or until beans are tender.
4
Stir cabbage into soup mixture and cook until tender, about 5 minutes. Remove bay leaf. Slice sausage, then return to soup; heat through.

379

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound great northern beans or other dry white beans, rinsed and drained, 3 quarts water, 2 lipton soup secret noodl soup mix with real chicken broth, 4 ounces pork, and more.

Yes, Rancho Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rancho Soup

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