Rancho Beans

Name: Rancho Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 Tbsp. butter; 1 lb. ground beef; 1 c. chopped onions; 1/2 tsp. salt; 1 Tbsp. prepared mustard; 1/2 tsp. Worcestershire sauce; 1/4 c. brown sugar; 1/2 c. ketchup; 2 cans pork and beans; 1 can kidney beans

Eats Now Editorial Team · Meat & Poultry

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Rancho Beans – a delicious recipe with butter, ground beef, onions, salt, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. butter
1 lb. ground beef
1 c. chopped onions
1/2 tsp. salt
1 Tbsp. prepared mustard
1/2 tsp. Worcestershire sauce
1/4 c. brown sugar
1/2 c. ketchup
2 cans pork and beans
1 can kidney beans

1
Cook together butter, ground beef and chopped onions.
2
Mix together salt, Worcestershire sauce and prepared mustard.
3
Then mix together brown sugar, ketchup, pork and beans and kidney beans. Mix all together.
4
Bake in oven 1 1/2 to 2 hours at 350u00b0.
5
Check after 1 1/2 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. butter, 1 lb. ground beef, 1 c. chopped onions, 1/2 tsp. salt, and more.

Yes, Rancho Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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