Ranchero

Name: Ranchero
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground chuck (raw); 1 Tbsp. oil; 1 clove garlic, minced; 3/4 c. uncooked instant rice; 1 large onion, minced; 1/2 c. chopped green pepper; 1 tsp. chili powder; 1 (16 oz.) can tomatoes; 1 (16 oz.) can kidney beans; 1/4 lb. Cheddar cheese, sliced or shredded; salt to taste

Eats Now Editorial Team · Soups & Stews

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Ranchero – a delicious recipe with ground chuck, oil, clove garlic, rice, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck (raw)
1 Tbsp. oil
1 clove garlic, minced
3/4 c. uncooked instant rice
1 large onion, minced
1/2 c. chopped green pepper
1 tsp. chili powder
1 (16 oz.) can tomatoes
1 (16 oz.) can kidney beans
1/4 lb. Cheddar cheese, sliced or shredded
salt to taste

1
Combine ground chuck, oil, garlic, salt, rice, onion, green pepper, chili powder and tomatoes; mix in beans last.
2
Mix well. Pour into greased 2-quart casserole.
3
Bake 50 minutes at 350u00b0, then top with cheese and bake 5 minutes longer.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground chuck (raw), 1 Tbsp. oil, 1 clove garlic, minced, 3/4 c. uncooked instant rice, and more.

Yes, Ranchero falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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