Ranch Tuna Stuffed Tomatoes

1. 1

   Combine all ingredients, except tomatoes, and chill 1 hour.

2. 2

   Core tomatoes and scoop out centers to remove seeds and flesh.

3. 3

   Slice each tomato into 5-6 wedges without cutting through the bottom.

4. 4

   Gently open up the tomatoes and top with the tuna mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.