How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Potato Pancakes #Rsc?

You need 15 ingredients. The key ingredients include: 2 cups mashed potatoes, 1/3 cup shallot, finely chopped, 2 teaspoons chopped chives, 2 teaspoons Hidden Valley Original Ranch Dressing Mix (dry powder), and more.

Is Ranch Potato Pancakes #Rsc suitable as breakfast?

Yes, Ranch Potato Pancakes #Rsc falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ranch Potato Pancakes #Rsc?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ranch Potato Pancakes #Rsc Recipe

Name: Ranch Potato Pancakes #Rsc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mashed potatoes; 1/3 cup shallot, finely chopped; 2 teaspoons chopped chives; 2 teaspoons Hidden Valley Original Ranch Dressing Mix (dry powder); 3 slices bacon, cooked crisp and chopped; 2 tablespoons grated parmesan cheese; 2 tablespoons Greek yogurt; 1/4 teaspoon Tabasco sauce; 2 eggs; 1 -2 tablespoon flour; 1/2 cup oil (for frying); dipping sauce; 1/2 cup Greek yogurt; 2 tablespoons dry ranch dressing mix; 1 tablespoon chopped chives

Start your day right with this Ranch Potato Pancakes #Rsc recipe. Made with potatoes, shallot, chives and Mix. Easy step-by-step instructions included.

This Ranch Potato Pancakes #Rsc relies on simple, everyday ingredients such as mashed potatoes, shallot, finely chopped, chopped chives and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ranch Potato Pancakes #Rsc

Tips for the best results

Variations & substitutions

My Personal Notes

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