Try this homemade Ranch Mac & Cheese recipe the whole family will love. Made with macaroni, milk, butter and shredded monterey jack cheese. Easy step-by…
This Ranch Mac & Cheese relies on simple, everyday ingredients such as elbow macaroni, milk, butter, softened and ranch dressing mix. It comes together quickly and makes 4 servings, at about 424 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026