Ranch Eggs And Grits

1. 1

   Cook bacon; remove and crumble.

2. 2

   Cook all other ingredients except grits and eggs.

3. 3

   Bring to a boil and cook 10 minutes or until thickens.

4. 4

   Break 2 eggs at a time in small bowl.

5. 5

   Slip eggs into tomato mixture.

6. 6

   Add crumbled bacon; cover and cook eggs about 4 to 6 minutes until yolks are set.

7. 7

   Cook grits as directed on package.

8. 8

   Serve grits in a soup or cereal bowl.

9. 9

   Spoon egg and tomato mixture into center of grits.

* Per serving · 4 servings · Values may vary.

No additional tips available.