How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Dipper?

You need 9 ingredients. The key ingredients include: 3/4 cup buttermilk, 3/4 cup sour cream, 1 clove garlic, grated or finely chopped, then mashed into paste with salt, 1 tablespoon white wine vinegar, and more.

Is Ranch Dipper suitable as snacks & appetizers?

Yes, Ranch Dipper falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ranch Dipper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ranch Dipper Recipe

Name: Ranch Dipper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup buttermilk; 3/4 cup sour cream; 1 clove garlic, grated or finely chopped, then mashed into paste with salt; 1 tablespoon white wine vinegar; 1 teaspoon hot sauce; 2 tablespoons finely chopped flat-leaf parsley; 2 tablespoons chopped dill; 2 tablespoons chopped chives; Salt and freshly ground black pepper

Ranch Dipper – a delicious recipe with buttermilk, sour cream, clove garlic, white wine vinegar, hot sauce, flat-leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 cup buttermilk
3/4 cup sour cream
1 clove garlic, grated or finely chopped, then mashed into paste with salt
1 tablespoon white wine vinegar
1 teaspoon hot sauce
2 tablespoons finely chopped flat-leaf parsley
2 tablespoons chopped dill
2 tablespoons chopped chives
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ranch Dipper

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