How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Cheese Bread?

You need 8 ingredients. The key ingredients include: 1 tablespoon dry ranch dressing mix (or to taste, I use Hidden Valley dry mix), ½ cup butter, softened, 12-1 teaspoon garlic powder (or use 1-2 teaspoons fresh minced garlic), ½ cup olive (use green or black, sliced), and more.

Is Ranch Cheese Bread suitable as general?

Yes, Ranch Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ranch Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ranch Cheese Bread Recipe

Name: Ranch Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon dry ranch dressing mix (or to taste, I use Hidden Valley dry mix); ½ cup butter, softened; 12-1 teaspoon garlic powder (or use 1-2 teaspoons fresh minced garlic); ½ cup olive (use green or black, sliced); 2 green onions, chopped; 2 cups grated mozzarella cheese, divided (or more if desired); 2 cups cooked ham, chopped; 1 loaf French bread, unsliced

Bake this irresistible Ranch Cheese Bread at home. Made with butter, garlic, olive and green onions. Easy step-by-step instructions included.

This Ranch Cheese Bread relies on simple, everyday ingredients such as butter, softened, green onions, chopped, cooked ham, chopped and loaf french bread, unsliced. It comes together quickly and makes 4 servings, at about 1024 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 tablespoon dry ranch dressing mix (or to taste, I use Hidden Valley dry mix)
½ cup butter, softened
12-1 teaspoon garlic powder (or use 1-2 teaspoons fresh minced garlic)
½ cup olive (use green or black, sliced)
2 green onions, chopped
2 cups grated mozzarella cheese, divided (or more if desired)
2 cups cooked ham, chopped
1 loaf French bread, unsliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
General

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