How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen With Sardines In Tomato Sauce?

You need 7 ingredients. The key ingredients include: 1 1/2 cups water, 1 small yellow onion, finely diced, 1 celery rib, finely diced, 6 baby carrots, jullienne, and more.

Is Ramen With Sardines In Tomato Sauce suitable as seafood?

Yes, Ramen With Sardines In Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ramen With Sardines In Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramen With Sardines In Tomato Sauce Recipe

Name: Ramen With Sardines In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1 small yellow onion, finely diced; 1 celery rib, finely diced; 6 baby carrots, jullienne; 1 (3 ounce) package ramen noodles, broken; 1 (5 1/2 ounce) can sardines in tomato sauce; 2 -3 dashes hot sauce (I like Tapatio.)

Ramen With Sardines In Tomato Sauce – a delicious recipe with water, yellow onion, celery, baby carrots, ramen noodles, sardines in tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 cups water
1 small yellow onion, finely diced
1 celery rib, finely diced
6 baby carrots, jullienne
1 (3 ounce) package ramen noodles, broken
1 (5 1/2 ounce) can sardines in tomato sauce
2 -3 dashes hot sauce (I like Tapatio.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Ramen With Sardines In Tomato Sauce

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