Ramen With Green Bean Recipe

Name: Ramen With Green Bean
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup thinly slice french bean; 3 tbsp noodle water; 2 packages dried ramen noodle; 3 clove garlic; 3 small shallot /onion; 2 deseeded red chili pepper or omit for non spicy lover; 2 tbsp Worcestershire sauce; 1 tsp light soy sauce; 1/4 dash salt; 2 small cherry tomatoes; 1 dash black pepper

Servings: persons

1
COOK RAMEN FIRST
2
bring water to a boil then add dried ramen noodle and simmer for 2 minute then drain and keep 3 tbsp of noodle water set aside
3
POUNDED PASTE
4
pound garlic and shallot with ( deseeded red chili pepper optional ) set aside
5
STIR FRY RAMEN
6
in pan with 2 tbsp of oil add pounded paste till lightly brown then add green bean and stir fry for half a minute
7
add cooked ramen with noodle water and sauce mix well for 2 minute till almost dry then off heat
8
serve immediately top tomato and black pepper

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cup thinly slice french bean, 3 tbsp noodle water, 2 packages dried ramen noodle, 3 clove garlic, and more.

Yes, Ramen With Green Bean falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Ramen With Green Bean

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions