How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Stew?

You need 5 ingredients. The key ingredients include: 2 cups water, 1 (3 ounce) package ramen noodles (beef, chicken, pork, or seafood), 1 tablespoon ketchup, 3 slices bread (Rye is best, but any kind is good), and more.

Is Ramen Stew suitable as pasta & noodles?

Yes, Ramen Stew falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramen Stew Recipe

Name: Ramen Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 cups water; 1 (3 ounce) package ramen noodles (beef, chicken, pork, or seafood); 1 tablespoon ketchup; 3 slices bread (Rye is best, but any kind is good); 3 slices American cheese

Ramen Stew – a delicious recipe with water, ramen noodles, ketchup, bread, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups water
1 (3 ounce) package ramen noodles (beef, chicken, pork, or seafood)
1 tablespoon ketchup
3 slices bread (Rye is best, but any kind is good)
3 slices American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

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Ramen Stew

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