Fresh, crisp and full of flavor — this Ramen Salad is a must-try. Made with cabbage, chicken flavored Ramen noodles, green onions and almonds. Easy step…
This Ramen Salad relies on simple, everyday ingredients such as small head cabbage, toasted blanched almonds, sliced water chestnuts and wesson oil. It comes together quickly and makes 4 servings, at about 934 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026