How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Noodle Shrimp Salad?

You need 12 ingredients. The key ingredients include: 3 -4 limes, 1/3 cup olive oil, 1/4 cup fresh mint leaves, chopped, 1 tablespoon fresh ginger, grated peeled, and more.

Is Ramen Noodle Shrimp Salad suitable as seafood?

Yes, Ramen Noodle Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ramen Noodle Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ramen Noodle Shrimp Salad Recipe

Name: Ramen Noodle Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 limes; 1/3 cup olive oil; 1/4 cup fresh mint leaves, chopped; 1 tablespoon fresh ginger, grated peeled; 1 teaspoon sugar; 3/4 teaspoon salt; 1 (15 ounce) can whole baby corn, drained; 2 (3 ounce) packages unflavored ramen noodles; 1 lb large shrimp, cooked and peeled and deveined; 8 ounces snow peas, about 4 cups; 2 scallions, chopped; 2 radishes, cut into wedges

Ramen Noodle Shrimp Salad

Eats Now Editorial Team · 572 kcal · Seafood

Ramen Noodle Shrimp Salad – a delicious recipe with olive oil, mint, fresh ginger, sugar, salt, baby corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ramen Noodle Shrimp Salad

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