How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Noodle Salad With Sweet ‘N’ Sour Dressing?

You need 12 ingredients. The key ingredients include: 1 package (3 ounces) ramen noodles, 1 cup chopped walnuts, 1/4 cup butter, cubed, 6 cups torn romaine, and more.

Is Ramen Noodle Salad With Sweet ‘N’ Sour Dressing suitable as pasta & noodles?

Yes, Ramen Noodle Salad With Sweet ‘N’ Sour Dressing falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Noodle Salad With Sweet ‘N’ Sour Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ramen Noodle Salad With Sweet ‘N’ Sour Dressing

Name: Ramen Noodle Salad With Sweet ‘N’ Sour Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (3 ounces) ramen noodles; 1 cup chopped walnuts; 1/4 cup butter, cubed; 6 cups torn romaine; 4 cups broccoli florets; 1 pint cherry tomatoes, halved; 4 green onions, sliced; 1/2 cup vegetable oil; 1/4 cup sugar; 3 tablespoons red wine vinegar; 4-1/2 teaspoons soy sauce; Salt and pepper to taste

Fresh, crisp and full of flavor — this Ramen Noodle Salad With Sweet ‘N’ Sour Dressing is a must-try. Made with ramen noodles, walnuts, butter and torn …

This Ramen Noodle Salad With Sweet ‘N’ Sour Dressing relies on simple, everyday ingredients such as (3 ounces) ramen noodles, chopped walnuts, butter, cubed and torn romaine. It comes together quickly and makes 4 servings, at about 973 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ramen Noodle Salad With Sweet ‘N’ Sour Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions