How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Noodle Salad?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) bag coleslaw mix (I used half of a 16 oz. bag), 1 package ramen noodles, raw & crushed (I like the Oriental Flavor), 1/2 cup sunflower seeds (I used dry roasted), 1/2 cup oil, and more.

Is Ramen Noodle Salad suitable as pasta & noodles?

Yes, Ramen Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ramen Noodle Salad Recipe

Name: Ramen Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) bag coleslaw mix (I used half of a 16 oz. bag); 1 package ramen noodles, raw & crushed (I like the Oriental Flavor); 1/2 cup sunflower seeds (I used dry roasted); 1/2 cup oil; 1/4 cup cider vinegar; 1/4 cup sugar (I use 6 pkts. of Splenda)

Ramen Noodle Salad – a delicious recipe with coleslaw mix, ramen noodles, sunflower seeds, oil, cider vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 ounce) bag coleslaw mix (I used half of a 16 oz. bag)
1 package ramen noodles, raw & crushed (I like the Oriental Flavor)
1/2 cup sunflower seeds (I used dry roasted)
1/2 cup oil
1/4 cup cider vinegar
1/4 cup sugar (I use 6 pkts. of Splenda)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Pasta & Noodles

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Ramen Noodle Salad

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