Bake this irresistible Raleigh Pecan Pie at home. Made with butter, brown sugar, white corn syrup and eggs. Easy step-by-step instructions included.
This Raleigh Pecan Pie relies on simple, everyday ingredients such as butter, melted and cooled, brown sugar, white corn syrup and eggs, lightly beaten. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raleigh Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026