How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion And Brown Gravy Meatloaf?

You need 4 ingredients. The key ingredients include: 1 -2 lb ground beef (I use 80% lean), 2 (7/8 ounce) packages brown gravy mix (I use McCormick), 2 (7/8 ounce) packages onion gravy mix (I use McCormick), 1/4 teaspoon fresh coarse ground black pepper.

Is Onion And Brown Gravy Meatloaf suitable as meat & poultry?

Yes, Onion And Brown Gravy Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onion And Brown Gravy Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion And Brown Gravy Meatloaf Recipe

Name: Onion And Brown Gravy Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb ground beef (I use 80% lean); 2 (7/8 ounce) packages brown gravy mix (I use McCormick); 2 (7/8 ounce) packages onion gravy mix (I use McCormick); 1/4 teaspoon fresh coarse ground black pepper

Onion And Brown Gravy Meatloaf – a delicious recipe with ground beef, brown gravy mix, onion gravy mix, fresh coarse ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 -2 lb ground beef (I use 80% lean)
2 (7/8 ounce) packages brown gravy mix (I use McCormick)
2 (7/8 ounce) packages onion gravy mix (I use McCormick)
1/4 teaspoon fresh coarse ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Meat & Poultry

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Onion And Brown Gravy Meatloaf

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