How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raita (Indian Yogurt And Cucumber Condiment)?

You need 12 ingredients. The key ingredients include: 1 English cucumber, coarsely shredded (about 2 cups), 1 teaspoon kosher salt, 2 cups whole-milk yogurt, 1/2 cup finely chopped red onion, and more.

Is Raita (Indian Yogurt And Cucumber Condiment) suitable as general?

Yes, Raita (Indian Yogurt And Cucumber Condiment) falls under the General category and is a great choice for this type of meal.

How do I store leftover Raita (Indian Yogurt And Cucumber Condiment)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raita (Indian Yogurt And Cucumber Condiment) Recipe

Name: Raita (Indian Yogurt And Cucumber Condiment)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 English cucumber, coarsely shredded (about 2 cups); 1 teaspoon kosher salt; 2 cups whole-milk yogurt; 1/2 cup finely chopped red onion; 1/4 cup coarsely chopped fresh cilantro; 2 tablespoons fresh lime juice; 1/4 teaspoon ground coriander; 1/4 teaspoon ground cumin; 1/8 teaspoon freshly ground black pepper; Dash of ground nutmeg; Dash of ground cinnamon; Dash of ground cardamom

Raita (Indian Yogurt And Cucumber Condiment)

Eats Now Editorial Team · 94 kcal · General

Raita (Indian Yogurt And Cucumber Condiment) – a delicious recipe with cucumber, kosher salt, whole-milk yogurt, red onion, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 General

Raita (Indian Yogurt And Cucumber Condiment)

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