Start your day right with this Raisin-Studded Breakfast Rice Pudding recipe. Made with brown rice, nonfat milk, raisins and ground cinnamon. Easy step-b…
This Raisin-Studded Breakfast Rice Pudding relies on simple, everyday ingredients such as cooked brown rice, nonfat milk or ⅔ cup soymilk, seedless raisins and ground cinnamon. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026