Raisin Squares

1. 1

   Rinse the raisins; set aside.

2. 2

   Melt the shortening in a small saucepan and add the molasses.

3. 3

   Add egg and beat to blend thoroughly.

4. 4

   Sift together flour, salt and baking soda.

5. 5

   Add the flour mixture, oats and the raisins to the first mixture, and mix well.

6. 6

   Turn it all into a lightly greased 8x8-inch pan.

7. 7

   Bake at moderate heat (350F) for about 25 minutes (you will see the appearance change as they are about ready).

8. 8

   Cool and enjoy!

No nutritional information available.

No additional tips available.