How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Pudding?

You need 12 ingredients. The key ingredients include: 4 slices bread, broken, 1 c. white sugar, 1 egg, 1 Tbsp. flour, and more.

Is Raisin Pudding suitable as baking & desserts?

Yes, Raisin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Pudding Recipe

Name: Raisin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 slices bread, broken; 1 c. white sugar; 1 egg; 1 Tbsp. flour; 1 c. milk; 1 c. brown sugar; 2 heaping Tbsp. flour; 1 1/2 c. boiling water; chunk of butter; 1 tsp. vanilla; 1 c. raisins, soaked, plus extra raisins for garnish; marshmallows

Raisin Pudding – a delicious recipe with bread, white sugar, egg, flour, milk, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Pudding

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