How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Pecan Pie?

You need 9 ingredients. The key ingredients include: 3 eggs, lightly beaten, 1/2 c. (firmly packed) light brown sugar, 1 tsp. vanilla, 1 c. raisins, and more.

Is Raisin Pecan Pie suitable as baking & desserts?

Yes, Raisin Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Pecan Pie Recipe

Name: Raisin Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, lightly beaten; 1/2 c. (firmly packed) light brown sugar; 1 tsp. vanilla; 1 c. raisins; 1 (9-inch) unbaked pie shell; 3/4 c. dark Karo syrup; 1/4 c. butter or margarine, melted; 1/4 tsp. salt; 1/2 c. chopped pecans

Raisin Pecan Pie – a delicious recipe with eggs, light brown sugar, vanilla, raisins, shell, syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, lightly beaten
1/2 c. (firmly packed) light brown sugar
1 tsp. vanilla
1 c. raisins
1 (9-inch) unbaked pie shell
3/4 c. dark Karo syrup
1/4 c. butter or margarine, melted
1/4 tsp. salt
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

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Raisin Pecan Pie

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