How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin-Pecan Pie?

You need 10 ingredients. The key ingredients include: pastry for 9-inch pie, 3 eggs, beaten, 1/2 cup butter or margarine, melted, 2 tsp vinegar, and more.

Is Raisin-Pecan Pie suitable as baking & desserts?

Yes, Raisin-Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin-Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin-Pecan Pie Recipe

Name: Raisin-Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for 9-inch pie; 3 eggs, beaten; 1/2 cup butter or margarine, melted; 2 tsp vinegar; 1 1/2 cup sugar; 1/2 tsp cinnamon; 2/3 cup raisins; 1/2 cup chopped pecans; 1 tsp vanilla; whipped cream, optional

Raisin-Pecan Pie

Eats Now Editorial Team · 701 kcal · Baking & Desserts

Raisin-Pecan Pie – a delicious recipe with pastry, eggs, butter, vinegar, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin-Pecan Pie

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