How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Nut Bread?

You need 13 ingredients. The key ingredients include: 3/4 cup warm milk, 1/4 cup warm water, 2 large eggs, 4 tablespoons butter, softened, and more.

Is Raisin Nut Bread suitable as general?

Yes, Raisin Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Raisin Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Nut Bread Recipe

Name: Raisin Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 cup warm milk; 1/4 cup warm water; 2 large eggs; 4 tablespoons butter, softened; 1/4 cup honey; 1 1/2 teaspoons salt; 3 tablespoons sugar; 3 cups bread flour; 1 cup whole wheat flour; 2 1/2 teaspoons yeast; 1 cup raisins; 1/2 cup finely chopped walnuts; 1/2 cup finely chopped sunflower seeds

3/4 cup warm milk

1/4 cup warm water

2 large eggs

4 tablespoons butter, softened

1/4 cup honey

1 1/2 teaspoons salt

3 tablespoons sugar

3 cups bread flour

1 cup whole wheat flour

2 1/2 teaspoons yeast

1 cup raisins

1/2 cup finely chopped walnuts

1/2 cup finely chopped sunflower seeds

Raisin Nut Bread

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