Raisin Drop Cookies

Name: Raisin Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raisins; 1 c. water; 3/4 c. white sugar; 3/4 c. brown sugar; 1 c. shortening; 2 well-beaten eggs; 1 tsp. soda; 1/2 c. chopped nuts; 1/4 tsp. cloves; 1 tsp. cinnamon; 1 tsp. vanilla; 2 3/4 c. flour

Eats Now Editorial Team · 1024 kcal · Baking & Desserts

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Raisin Drop Cookies – a delicious recipe with raisins, water, white sugar, brown sugar, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. raisins
1 c. water
3/4 c. white sugar
3/4 c. brown sugar
1 c. shortening
2 well-beaten eggs
1 tsp. soda
1/2 c. chopped nuts
1/4 tsp. cloves
1 tsp. cinnamon
1 tsp. vanilla
2 3/4 c. flour

1
Boil raisins and water until you have 1/2 cup of juice.
2
Drain and cool.
3
Cream together the sugars and shortening.
4
Add eggs. Dissolve soda in cooled raisin juice.
5
Sift flour and spices together; add to creamed mixture alternately with raisin juice. Add vanilla.
6
Stir in raisins and nuts.
7
Drop from spoon onto greased cookie sheets.
8
Bake at 375u00b0 for 10 to 12 minutes.

1024

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. raisins, 1 c. water, 3/4 c. white sugar, 3/4 c. brown sugar, and more.

Yes, Raisin Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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