How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Coconut Pudding?

You need 15 ingredients. The key ingredients include: 1/2 cup coconut, 1 tablespoon melted butter, 2 cups milk, 2 tablespoons sugar, and more.

Is Raisin Coconut Pudding suitable as baking & desserts?

Yes, Raisin Coconut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Coconut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Coconut Pudding Recipe

Name: Raisin Coconut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup coconut; 1 tablespoon melted butter; 2 cups milk; 2 tablespoons sugar; 1 cup Sun-Maid Raisins; 1 egg white stiffly beaten; 1/2 cup bread crumbs; 1 egg yolk; 1/4 teaspoon salt; 1/2 cup sugar; 1 cup boiling water; 1 tablespoon corn starch; 2 tablespoons butter; 1 pinch salt; 1 teaspoon butter

Raisin Coconut Pudding – a delicious recipe with coconut, butter, milk, sugar, Raisins, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Coconut Pudding

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