How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Brownies?

You need 17 ingredients. The key ingredients include: 5 Tbsp. safflower oil, divided, 3 egg whites, 1 c. sugar, 1/2 c. plain nonfat yogurt, and more.

Is Raisin Brownies suitable as baking & desserts?

Yes, Raisin Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Brownies Recipe

Name: Raisin Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. safflower oil, divided; 3 egg whites; 1 c. sugar; 1/2 c. plain nonfat yogurt; 1 tsp. vanilla extract; 1/2 c. all-purpose flour; 1/2 c. unsweetened cocoa powder; 1/2 tsp. baking powder; 1/4 tsp. salt; 3/4 c. seedless raisins; 1 whole graham cracker, crushed; 2/3 c. boiling water; 1 (4-serving size) pkg. lemon flavor sugar-free gelatin; 1 c. 1 percent low-fat cottage cheese; 1 (8 oz.) container light pasteurized process cream cheese product; 2 c. light frozen whipped topping, thawed; 1 c. light cherry pie filling

Raisin Brownies

Eats Now Editorial Team · 1522 kcal · Baking & Desserts

Raisin Brownies – a delicious recipe with safflower oil, egg whites, sugar, nonfat yogurt, vanilla extract, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Brownies

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