How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Bread Pudding?

You need 7 ingredients. The key ingredients include: 14 slices raisin bread, 1 qt. milk, 1 egg, beaten, 1 tsp. cinnamon, and more.

Is Raisin Bread Pudding suitable as baking & desserts?

Yes, Raisin Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Bread Pudding Recipe

Name: Raisin Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 14 slices raisin bread; 1 qt. milk; 1 egg, beaten; 1 tsp. cinnamon; 1 tsp. vanilla; 1/2 c. sugar; 1/2 tsp. salt

Raisin Bread Pudding – a delicious recipe with bread, milk, egg, cinnamon, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

14 slices raisin bread
1 qt. milk
1 egg, beaten
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. sugar
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Raisin Bread Pudding

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