How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Bran Muffins(Low-Fat) ?

You need 9 ingredients. The key ingredients include: 5 c. all-purpose flour, 1 1/2 c. sugar, 4 level tsp. baking soda, 1 1/2 tsp. salt, and more.

Is Raisin Bran Muffins(Low-Fat) suitable as baking & desserts?

Yes, Raisin Bran Muffins(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Bran Muffins(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Bran Muffins(Low-Fat) Recipe

Name: Raisin Bran Muffins(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. all-purpose flour; 1 1/2 c. sugar; 4 level tsp. baking soda; 1 1/2 tsp. salt; 7 1/2 c. Raisin Bran cereal; 3 c. buttermilk; 1/2 c. canola oil; 1 c. all natural applesauce; 5 egg whites, beaten

Raisin Bran Muffins(Low-Fat) – a delicious recipe with flour, sugar, level tsp, salt, cereal, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. all-purpose flour
1 1/2 c. sugar
4 level tsp. baking soda
1 1/2 tsp. salt
7 1/2 c. Raisin Bran cereal
3 c. buttermilk
1/2 c. canola oil
1 c. all natural applesauce
5 egg whites, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3206 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raisin Bran Muffins(Low-Fat)

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