Raisin Apricot Bars Recipe

Name: Raisin Apricot Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups dried apricots, quartered; 3/4 cup water; 1 1/3 cups dark raisins; 1/2 cup granulated sugar; 2 tablespoons lemon juice; 2 tablespoons cornstarch; 1/4 teaspoon pumpkin pie spice; 3/4 cup unsalted butter, softened; 1 cup brown sugar, packed; 1 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 cups rolled oats

Servings: persons

1 1/4 cups dried apricots, quartered
3/4 cup water
1 1/3 cups dark raisins
1/2 cup granulated sugar
2 tablespoons lemon juice
2 tablespoons cornstarch
1/4 teaspoon pumpkin pie spice
3/4 cup unsalted butter, softened
1 cup brown sugar, packed
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups rolled oats

1
["In a saucepan, combine apricots, water, raisins, sugar, lemon juice, cornstarch & pumpkin pie spice, & cook over medium heat, stirring constantly, until mixture boils & thickens. Remove from heat & cool.", "Preheat oven to 375 degrees F, & grease a 13""x9"" baking dish.", "In a large mixer bowl, cream butter & brown sugar.", "Add flour, baking powder, salt & rolled oats, & mix well.", "Pat half of this mixture into bottom of prepared baking dish, then spread cooled fruit mixture over that.", "Sprinkle remaining flour mixture evenly over the fruit & lightly press it down.", "Bake 22-25 minutes, or until firm in the center & topping is crisp.", "Cool completely before cutting into 2"" squares."]

937

kcal

Calories

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/4 cups dried apricots, quartered, 3/4 cup water, 1 1/3 cups dark raisins, 1/2 cup granulated sugar, and more.

Yes, Raisin Apricot Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Apricot Bars

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