How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin And Polenta Cake?

You need 9 ingredients. The key ingredients include: 250 g butter, 1 cup sugar, 2 teaspoons vanilla, 3 eggs, lightly beaten, and more.

Is Raisin And Polenta Cake suitable as baking & desserts?

Yes, Raisin And Polenta Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin And Polenta Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin And Polenta Cake Recipe

Name: Raisin And Polenta Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g butter; 1 cup sugar; 2 teaspoons vanilla; 3 eggs, lightly beaten; 1 cup raisins; 1 cup polenta; 1 1/2 cups almond meal; 1 teaspoon baking powder; 2 lemons, grated rind of

Raisin And Polenta Cake – a delicious recipe with butter, sugar, vanilla, eggs, raisins, polenta. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 g butter
1 cup sugar
2 teaspoons vanilla
3 eggs, lightly beaten
1 cup raisins
1 cup polenta
1 1/2 cups almond meal
1 teaspoon baking powder
2 lemons, grated rind of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1293 kcal
Category
Baking & Desserts

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Raisin And Polenta Cake

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