Raised Polish Doughnuts Paczki

1. 1

   dissolve yeast in warm water

2. 2

   scald milk

3. 3

   add sugar and butter

4. 4

   cool to lukewarm add yeast mixture and 2 cups flour.

5. 5

   let rise until light

6. 6

   beat egg yols and egg together

7. 7

   add eggs and vanilla to 1st mixture.

8. 8

   add rest of flour and salt

9. 9

   knead lightly and let rise

10. 10

    roll dough 1/2 inch thick

11. 11

    cut out doughnuts

12. 12

    let rise untl light

13. 13

    fry in deep fat

14. 14

    glaze doughtnuts while still warm.

15. 15

    glaze

16. 16

    combine all ingredients add enough water to make mixture a medium cosistancy.

* Per serving · 4 servings · Values may vary.

No additional tips available.