How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raised Donuts?

You need 9 ingredients. The key ingredients include: 2 pkg. dry yeast, 1 c. warm water, 1/2 c. butter flavored oil, 2 eggs, beaten, and more.

Is Raised Donuts suitable as baking & desserts?

Yes, Raised Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raised Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raised Donuts Recipe

Name: Raised Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 pkg. dry yeast; 1 c. warm water; 1/2 c. butter flavored oil; 2 eggs, beaten; 1 tsp. baking soda; 8 c. flour; 2 c. buttermilk (room temperature); 1/2 c. sugar; 1 1/2 tsp. salt

Raised Donuts – a delicious recipe with yeast, water, butter, eggs, baking soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. dry yeast
1 c. warm water
1/2 c. butter flavored oil
2 eggs, beaten
1 tsp. baking soda
8 c. flour
2 c. buttermilk (room temperature)
1/2 c. sugar
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Raised Donuts

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