How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raised Biscuits?

You need 9 ingredients. The key ingredients include: 4 c. flour, 2/3 c. Crisco, 3/4 c. buttermilk, 3/4 c. sweet milk, and more.

Is Raised Biscuits suitable as baking & desserts?

Yes, Raised Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raised Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raised Biscuits Recipe

Name: Raised Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 2/3 c. Crisco; 3/4 c. buttermilk; 3/4 c. sweet milk; 2 Tbsp. sugar; 2 tsp. baking powder; 2 tsp. baking soda; 1 tsp. salt; 1 pkg. dry yeast, dissolved in lukewarm water

Raised Biscuits – a delicious recipe with flour, Crisco, buttermilk, sweet milk, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
2/3 c. Crisco
3/4 c. buttermilk
3/4 c. sweet milk
2 Tbsp. sugar
2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
1 pkg. dry yeast, dissolved in lukewarm water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1255 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raised Biscuits

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