How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raindrop Soup?

You need 9 ingredients. The key ingredients include: 12 water chestnuts, sliced (canned), 3 whole scallions, finely diced, 1 scallion, large dice, 2 boneless skinless chicken breasts, poached and diced, and more.

Is Raindrop Soup suitable as soups & stews?

Yes, Raindrop Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Raindrop Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raindrop Soup Recipe

Name: Raindrop Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 water chestnuts, sliced (canned); 3 whole scallions, finely diced; 1 scallion, large dice; 2 boneless skinless chicken breasts, poached and diced; 6 cups chicken stock (unsalted); 3 tablespoons dry sherry; 1/4 teaspoon soy sauce; 2 egg whites, beaten lightly; chili oil (optional)

Raindrop Soup – a delicious recipe with water, scallions, scallion, chicken breasts, chicken, sherry. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 water chestnuts, sliced (canned)
3 whole scallions, finely diced
1 scallion, large dice
2 boneless skinless chicken breasts, poached and diced
6 cups chicken stock (unsalted)
3 tablespoons dry sherry
1/4 teaspoon soy sauce
2 egg whites, beaten lightly
chili oil (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raindrop Soup

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