Rainbow Sherbet Punch — Baking & Desserts recipe

Rainbow Sherbet Punch

Eats Now Editorial Team  · 230 kcal  · Baking & Desserts

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Bake this irresistible Rainbow Sherbet Punch at home. Made with ginger ale, cranberry juice, pineapple juice and sherbet. Easy step-by-step instructions…

This Rainbow Sherbet Punch relies on simple, everyday ingredients such as liter ginger ale, very cold, cranberry juice, very cold, pineapple juice, very cold and gallon rainbow sherbet. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rainbow Sherbet Punch delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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