How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainbow Sherbet Cake?

You need 5 ingredients. The key ingredients include: 1 (9 inch) angel food cake, 1 pint orange sherbet, softened, 1 pint raspberry sherbet, softened, 1 pint lime sherbet, softened, and more.

Is Rainbow Sherbet Cake suitable as baking & desserts?

Yes, Rainbow Sherbet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rainbow Sherbet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rainbow Sherbet Cake Recipe

Name: Rainbow Sherbet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (9 inch) angel food cake; 1 pint orange sherbet, softened; 1 pint raspberry sherbet, softened; 1 pint lime sherbet, softened; 1 (12 ounce) container frozen whipped topping, thawed

Rainbow Sherbet Cake – a delicious recipe with angel food cake, orange sherbet, raspberry sherbet, lime sherbet, frozen whipped topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9 inch) angel food cake
1 pint orange sherbet, softened
1 pint raspberry sherbet, softened
1 pint lime sherbet, softened
1 (12 ounce) container frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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