How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainbow Raditore with Chicken, Broccoli, Red Peppers?

You need 14 ingredients. The key ingredients include: 12 ounces pasta, corkscrew, 1 tablespoon olive oil, 1/4 cup mayonnaise, 1/4 cup sour cream, and more.

Is Rainbow Raditore with Chicken, Broccoli, Red Peppers suitable as meat & poultry?

Yes, Rainbow Raditore with Chicken, Broccoli, Red Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rainbow Raditore with Chicken, Broccoli, Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rainbow Raditore with Chicken, Broccoli, Red Pepper

Name: Rainbow Raditore with Chicken, Broccoli, Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces pasta, corkscrew; 1 tablespoon olive oil; 1/4 cup mayonnaise; 1/4 cup sour cream; 1/2 cup artichokes marinated; 1/4 cup parmesan, parmigiano-reggiano cheese, grated; 1 each lemon juiced; 1 clove garlic; 1/2 cup chicken cubed; 1/2 cup broccoli florets; 1/4 cup sweet red bell peppers; 2 tablespoons olives sliced; 2 tablespoons basil fresh; 1 x salt and black pepper to taste

Try this homemade Rainbow Raditore with Chicken, Broccoli, Red Peppers recipe the whole family will love. Made with pasta, olive oil, mayonnaise and sou…

This Rainbow Raditore with Chicken, Broccoli, Red Peppers relies on simple, everyday ingredients such as pasta, corkscrew, olive oil, mayonnaise and sour cream. It comes together quickly and makes 4 servings, at about 589 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rainbow Raditore with Chicken, Broccoli, Red Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions