Bake this irresistible Rainbow Ice Creams at home. Made with lemon, boiling water, Milk and pints. Easy step-by-step instructions included.
This Rainbow Ice Creams relies on simple, everyday ingredients such as boiling water, pints half and half milk and whipping cream, unwhipped. It comes together quickly and makes 4 servings, at about 756 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rainbow Ice Creams delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026