How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ragu Sauce Lasagna?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 carrot, finely minced, 1 celery stalk, finely minced, 1 onion, finely minced, and more.

Is Ragu Sauce Lasagna suitable as pasta & noodles?

Yes, Ragu Sauce Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ragu Sauce Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ragu Sauce Lasagna Recipe

Name: Ragu Sauce Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 carrot, finely minced; 1 celery stalk, finely minced; 1 onion, finely minced; 1 garlic clove, finely minced; dash of beef bouillon crystals or 1 bouillon cube; dash of oregano; dash of parsley; 1 can tomatoes, crushed

Ragu Sauce Lasagna – a delicious recipe with ground beef, carrot, celery stalk, onion, garlic, crystals. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 carrot, finely minced
1 celery stalk, finely minced
1 onion, finely minced
1 garlic clove, finely minced
dash of beef bouillon crystals or 1 bouillon cube
dash of oregano
dash of parsley
1 can tomatoes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ragu Sauce Lasagna

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