How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raggedy Ann Salad?

You need 7 ingredients. The key ingredients include: 1 canned peach half, 1/2 hard-boiled egg, 4 small celery sticks, 1 leaf curly lettuce, and more.

Is Raggedy Ann Salad suitable as salads?

Yes, Raggedy Ann Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raggedy Ann Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raggedy Ann Salad Recipe

Name: Raggedy Ann Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 canned peach half; 1/2 hard-boiled egg; 4 small celery sticks; 1 leaf curly lettuce; 1/4 c. finely shredded cheese; 1/4 maraschino cherry; raisins

Raggedy Ann Salad – a delicious recipe with peach, egg, celery, curly lettuce, shredded cheese, maraschino cherry. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 canned peach half
1/2 hard-boiled egg
4 small celery sticks
1 leaf curly lettuce
1/4 c. finely shredded cheese
1/4 maraschino cherry
raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Salads

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Raggedy Ann Salad

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