How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radishes With Herbed Salt And Olive Oil ?

You need 10 ingredients. The key ingredients include: 1 small garlic clove, very finely minced or pushed through a garlic press (optional), 2 tablespoons chopped fresh chives, 2 tablespoons chopped fresh parsley leaves, 1 tablespoon chopped fresh tarragon leaves, and more.

Is Radishes With Herbed Salt And Olive Oil suitable as general?

Yes, Radishes With Herbed Salt And Olive Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Radishes With Herbed Salt And Olive Oil ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radishes With Herbed Salt And Olive Oil Recipe

Name: Radishes With Herbed Salt And Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small garlic clove, very finely minced or pushed through a garlic press (optional); 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley leaves; 1 tablespoon chopped fresh tarragon leaves; 2 teaspoons dried oregano; 1 teaspoon finely grated lemon zest; 1/2 teaspoon coarsely ground peppercorns; 1 1/2 teaspoons coarse sea salt; 1/4 cup extra-virgin olive oil; 2 pounds radishes (about 2 dozen), trimmed and halved

Radishes With Herbed Salt And Olive Oil

Eats Now Editorial Team · 165 kcal · General

Radishes With Herbed Salt And Olive Oil – a delicious recipe with garlic, fresh chives, parsley, tarragon, oregano, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Radishes With Herbed Salt And Olive Oil

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