How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish Slaw With Creamy Dill Dressing?

You need 10 ingredients. The key ingredients include: 4 cups shredded radishes (about 40 radishes), 2 cups finely chopped yellow bell pepper, 1 1/2 cups shredded carrot, 1/2 cup low-fat mayonnaise, and more.

Is Radish Slaw With Creamy Dill Dressing suitable as salads?

Yes, Radish Slaw With Creamy Dill Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radish Slaw With Creamy Dill Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radish Slaw With Creamy Dill Dressing Recipe

Name: Radish Slaw With Creamy Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded radishes (about 40 radishes); 2 cups finely chopped yellow bell pepper; 1 1/2 cups shredded carrot; 1/2 cup low-fat mayonnaise; 1 tablespoon chopped fresh dill; 2 tablespoons white wine vinegar; 2 teaspoons sugar; 1 teaspoon dry mustard; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Radish Slaw With Creamy Dill Dressing

Eats Now Editorial Team · 290 kcal · Salads

Radish Slaw With Creamy Dill Dressing – a delicious recipe with shredded radishes, yellow bell pepper, carrot, low-fat mayonnaise, dill, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Radish Slaw With Creamy Dill Dressing

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