How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish Raita?

You need 8 ingredients. The key ingredients include: 1 medium cucumber, peeled, halved lengthwise, and seeded, 1 cup diced radishes (about 6 radishes), 3/4 cup plain low-fat yogurt, 2 tablespoons chopped golden raisins, and more.

Is Radish Raita suitable as general?

Yes, Radish Raita falls under the General category and is a great choice for this type of meal.

How do I store leftover Radish Raita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radish Raita Recipe

Name: Radish Raita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cucumber, peeled, halved lengthwise, and seeded; 1 cup diced radishes (about 6 radishes); 3/4 cup plain low-fat yogurt; 2 tablespoons chopped golden raisins; 1 tablespoon fresh lime juice; 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 1/8 teaspoon hot pepper sauce

Radish Raita – a delicious recipe with cucumber, radishes, yogurt, golden raisins, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium cucumber, peeled, halved lengthwise, and seeded
1 cup diced radishes (about 6 radishes)
3/4 cup plain low-fat yogurt
2 tablespoons chopped golden raisins
1 tablespoon fresh lime juice
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/8 teaspoon hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dilled Mashed Potatoes
Broiled Banana On Toast
Kane'S Bloody Mary
Good Fortune Stir-Fried Lettuce

Radish Raita

How did you like this recipe?

Frequently Asked Questions