How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish And Avocado Salad - Mexico?

You need 6 ingredients. The key ingredients include: 2 bunches radishes, 1/2 cup fresh lime juice, 1 ripe avocado, 1 small red onion, peeled and thinly sliced, and more.

Is Radish And Avocado Salad - Mexico suitable as salads?

Yes, Radish And Avocado Salad - Mexico falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radish And Avocado Salad - Mexico?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radish And Avocado Salad - Mexico Recipe

Name: Radish And Avocado Salad - Mexico
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches radishes; 1/2 cup fresh lime juice; 1 ripe avocado; 1 small red onion, peeled and thinly sliced; 1 pinch salt; 1 1/2 tablespoons chopped fresh cilantro

Radish And Avocado Salad - Mexico – a delicious recipe with bunches radishes, lime juice, avocado, red onion, salt, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 bunches radishes
1/2 cup fresh lime juice
1 ripe avocado
1 small red onion, peeled and thinly sliced
1 pinch salt
1 1/2 tablespoons chopped fresh cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Salads

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Radish And Avocado Salad - Mexico

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