How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish And Arugula Crostini With Brie?

You need 9 ingredients. The key ingredients include: 16 (1/2-inch-thick) slices diagonally cut French bread baguette (6 ounces), Cooking spray, 1 1/2 cups sliced radishes, 1 tablespoon extra-virgin olive oil, and more.

Is Radish And Arugula Crostini With Brie suitable as snacks & appetizers?

Yes, Radish And Arugula Crostini With Brie falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Radish And Arugula Crostini With Brie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radish And Arugula Crostini With Brie Recipe

Name: Radish And Arugula Crostini With Brie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 (1/2-inch-thick) slices diagonally cut French bread baguette (6 ounces); Cooking spray; 1 1/2 cups sliced radishes; 1 tablespoon extra-virgin olive oil; 1 tablespoon fresh lemon juice; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon salt; 4 ounces Brie cheese (about 1/2 cup); 2 cups baby arugula leaves

Radish And Arugula Crostini With Brie – a delicious recipe with bread, Cooking spray, radishes, extra-virgin olive oil, lemon juice, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 (1/2-inch-thick) slices diagonally cut French bread baguette (6 ounces)
Cooking spray
1 1/2 cups sliced radishes
1 tablespoon extra-virgin olive oil
1 tablespoon fresh lemon juice
1/4 teaspoon freshly ground black pepper
1/8 teaspoon salt
4 ounces Brie cheese (about 1/2 cup)
2 cups baby arugula leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Radish And Arugula Crostini With Brie

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